A blend of a number of Southeast Asian elements, Thai cuisine is well known for its mouthwatering spiciness. As Thailand’s national cuisine, it has been influenced by the culinary traditions of the neighboring nations. Thai food is usually served with a variety of condiments and sauces including spicy chili pastes, sweet chili sauce, dried chili flakes and phrik nam pla. Considered to be among the most delicious cuisines in the world, Thai food features a great combination of sweet, sour and spicy flavours. For that memorable experience of dining in Thanyapura, choose Thanyapura Phuket. It is one of the best places to savour organic food Phuket.
Related posts
Archives
Categories
- Appetizers (11)
- Arab (43)
- Bars (30)
- Burmese (6)
- Café (21)
- Casual Dining (21)
- Chinese (34)
- Coffee House (27)
- Desserts (15)
- Destination Dining (331)
- Diner (13)
- Family Restaurants (48)
- Fast Food (45)
- Fine Dining (501)
- Food Facts (193)
- Healthy Food (77)
- Hong Kong (10)
- Indonesian (15)
- Italian (2)
- Japanese (16)
- Main Dishes (38)
- Maldivian (63)
- Miscellaneous (5)
- Miscellaneous Topics (348)
- Palate (52)
- Recipes (64)
- Restaurants (178)
- Sea Food (71)
- Singaporean (31)
- Sri Lankan (60)
- Steaks & Grill (47)
- Street Food Stalls (130)
- Thai (86)
- Types of Cuisines (103)
- Vegan (40)
- Vegetarian (6)
- Vegeterian (27)
- Vietnamese (21)
- Western (11)