Food of Maldives
The Maldives, known for its pristine beaches and turquoise waters, offers a culinary journey that’s just as enchanting. Maldivian cuisine, or Dhivehi cuisine, is a harmonious blend of tropical ingredients, bold spices, and cultural influences. Dive into the flavours of this island nation to discover…
A Tantalising Journey Through Maldivian Cuisine
The cuisine of the Maldives is a vibrant reflection of its island culture, shaped by a rich blend of local traditions, fresh seafood, and inspired by Arabic, Indian, and Sri Lankan cuisines. The distinctive flavours of Maldivian food are further highlighted by the use of…
Savour the Maldives
The richness of Maldivian cuisine is enhanced by the use of fresh fish which is either grilled or curried. Additionally, it uses coconut and is served with rice highlighting the island’s creativity in preparing simple yet delicious meals. With this guide, let’s explore Maldivian food…