Explore the Rich History and Cultural Significance of Tea Cultivation in Sri Lanka
Sri Lanka’s undulating topography and diverse micro-climates make it the perfect land to host richly varied tea calibres, from the full-bodied bronze maltiness of the lower regions to the refreshing sunset-hued liqueur of highland plantations. Sri Lankan Tea Culture A heritage from the British colonial…
What You Need to Know About Tippy Teas
Tippy teas are not a type of tea but rather refer to the part of the tea plant that’s used which offers a different taste too. Intrigued? Read on for more!! What Are Tippy Teas? Chinese tea farmers came to the realisation that during winter,…
Your Essential Guide to Tea
Touted as the second-most consumed beverage in the world (behind only water), tea is enjoyed across the globe and here’s more on this fascinating drink that you should try too. Key Producers Several countries stand out when it comes to tea exports; Sri Lanka, the birthplace…
Archives
Categories
- Appetizers (11)
- Arab (43)
- Bars (30)
- Burmese (6)
- Café (21)
- Casual Dining (21)
- Chinese (34)
- Coffee House (27)
- Desserts (15)
- Destination Dining (331)
- Diner (13)
- Family Restaurants (48)
- Fast Food (45)
- Fine Dining (501)
- Food Facts (193)
- Healthy Food (77)
- Hong Kong (10)
- Indonesian (15)
- Italian (2)
- Japanese (16)
- Main Dishes (38)
- Maldivian (63)
- Miscellaneous (5)
- Miscellaneous Topics (348)
- Palate (52)
- Recipes (64)
- Restaurants (178)
- Sea Food (71)
- Singaporean (31)
- Sri Lankan (60)
- Steaks & Grill (47)
- Street Food Stalls (130)
- Thai (86)
- Types of Cuisines (103)
- Vegan (40)
- Vegetarian (6)
- Vegeterian (27)
- Vietnamese (21)
- Western (11)