Must-Try Foods When in Pattaya, Thailand – Great Tastes and Flavours
Great Tastes and Flavours
Pattaya is a foodie’s haven – there are so much food variations on offer here that you’d be hard-pressed to choose one dish that you really like (not that you should stop with one dish, anyway). Nevertheless, here are some of the top picks!
Tom Yam Goong
Now, this is a spicy and sour soup dish that can be enjoyed at some of the best restaurants in Pattaya. There are various tom yam dishes with the differences sprouting from the ingredients used in each. This would include fish, squid, or in this case, goong, which means prawns in Thai.
Pad Thai
Pad Thai is a rather popular main dishes in Thailand and there are many variations associated with this dish – a stir-fried egg noodle dish. For instance, you could enjoy a variation with prawns and bean sprouts at Avani Pattaya Resort – Pad Thai Goong Sod.
Thai Green Curry
Also known as Gaeng Keow Wan, this dish consists of a thick soup including a mixture of green curry paste and fresh coconut milk. This dish usually comes with various meats as well.
Mango Sticky Rice
This dish consists of gooey rice combined with thick coconut milk along with a garnishing of juicy yellow mangoes.
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