Must-Try Foods in Sri Racha
A Delicious Whirlwind of Flavours!
Considered as a meagre industrial zone, Sri Racha is often overcast by its glamourous neighbours of the likes of Pattaya. The food lovers are sure to miss some fantastic flavours if they don’t ever visit this city!
Deep-Fried Sea Bass
After dousing in all-purpose flour, this crisscrossed fish meat is deep-fried on medium heat. To bring out its best flavours, it is slathered in fish sauce and served alongside a mango salsa.
Green Papaya Salad
Locally known as “Som Tam,” this is a crunchy and spicy salad fiesta made of tastefully shredded unripe papaya. Engulf in its delightful flavours while you stay at one of the service apartments in Chonburi the likes of Citadines Grand Central Sri Racha.
Oyster Omelette
A delicious combination of potato starch, oyster, eggs and fish sauce is what makes the delightful dish of Oyster Omelette. The fried batter ofomelette and eggs is shredded into pieces before adding the oysters and the fish sauce, which makes it all the more flavoursome.
Yakiniku
Yakiniku is a Japanese form of grilled meat which is simply delicious. These are made more flavoursome with a squeeze of lemon. Soy-based and vegetable-infused sauces are offered along with this cuisine. Enjoy yakiniku and more when you holiday at Sri Racha in Thailand.
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