Exploring Singapore’s food scene is a journey through diverse flavours. From street food to fine dining, here are some must-try dishes and restaurants for your next vacation.

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Discover Fusion Flavours at National Kitchen by Violet Oon

For a modern twist on traditional Peranakan cuisine, National Kitchen by Violet Oon is a must-visit. Their take on classics like dry laksa and beef rendang is a treat for the taste buds. Located near some of the best City Hall restaurants in Singapore, it’s an ideal place to explore local fusion dishes.

Indulge in a Lavish Afternoon Tea

Take a break from sightseeing and enjoy a relaxing afternoon tea at a place like Grand Park City Hall. Their high tea sets feature delectable pastries and savoury bites, perfect for unwinding after exploring the city’s vibrant neighbourhoods.

Delight in Hainanese Chicken Rice

This iconic dish is a must-try in Singapore. Tender chicken served with fragrant rice, chilli sauce, and ginger paste; it’s a simple yet satisfying meal. For an authentic experience, head to Tian Tian Hainanese Chicken Rice at Maxwell Food Centre, a local favourite.

Taste the Richness of Chilli Crab

A messy yet delicious affair, chilli crab is a Singaporean classic. The sweet and spicy sauce paired with fresh crab meat is best enjoyed with mantou buns. No Signboard Seafood is a popular spot to try this dish. Don’t forget to soak up every bit of that tangy sauce!