If you’re a food enthusiast looking to explore Maldives through its yummy dishes, you are in the right place! Read on to know what to try in terms of food when you are out in the Maldives.

Mas Huni, The Breakfast Staple

Start your day like a Maldivian with Mas Huni, which is a traditional breakfast dish that is a creation of grated coconut mixed with tuna, onions, and chilli. It’s often served with flatbread. The combination of flavours and textures in this dish is a true delight for your taste buds and can be found in any great restaurant in Maldives, like the one found within propertis like OBLU SELECT Sangeli Maldives.

Garudhiya, A Taste of the Ocean

For seafood lovers, Garudhiya is a must-try. It’s a clear fish broth made from tuna, usually served with rice, lime, and chilli. This simple yet flavorful soup captures the essence of the Maldives’ abundant marine life.

Maldivian Fish Curry, A Spicy Affair

Maldivian Fish Curry
Maldivian Fish Curry – Photo by emy on Unsplash

Indulge in the rich and spicy Maldivian Fish Curry. Made with locally caught fish, coconut milk, and an array of aromatic spices, this dish offers a tantalizing blend of flavours that will leave you craving for more. It’s typically served with rice or roshi.

Bondi Baji, A Sweet Finish

To satisfy your sweet tooth, don’t miss out on Bondi Baji, an Indian origin sweet. These deep-fried, sweet dumplings are made from rice flour and drizzled with coconut syrup. They provide the perfect sweet ending to your Maldivian culinary adventure!