Phad Cha Thalay
Ingredients: 70gr Prawns Tiger (Uncooked Tail On) 40gr Squid Tubes 50gr Mussel Green 1/2 Shell 80gr Scallops King Roe Off 60gr Fish Reef Local Assorted 5gr Herb Galangal Razor 2gr Herb Basil Sweet Leave 15gr Veg Chili Green Large 30gr Veg Chili Red Large…
Dolsot Bibimbap
Ingredients For the meat and meat Oounces beef mince 100g Sugar – preferably brown sugar 1 tsp Minced garlic 1/4 tsp Sesame oil 1 Tbsp Soy sauce 1 Tbsp Vegetables and other Mildly seasoned spinach 250g Steamed rice 3 to 4…
Spigola All’Acqua Pazza at Tablescape Singapore
Ingredients 1 fish of about 1.2/1.5 kg 4 tablespoon of extra virgin olive oil 3 cloves garlic, smashed About 2/3 cup cherry tomatoes, sliced in half 1 handful of parsley, minced 1/2 cup of white wine 1/2 cup water Salt and pepper 1 tablespoon…