Sustainability in the Food Industry
Concerns around climate change and the advent of the pandemic have changed the stakes for F&B companies. Although it’s one of the industries that have avoided a large impact, due to their nature as essential for all markets around the globe, the concerns have put…
Must Eat Foods for Bangalore Visitors and Foodies
A charming Southern Indian city of epically Instagrammable proportions, Bangalore is known for its lush national parks, show-stopping heritage architecture, high-octane amusement parks, and mouthwatering food scene. Here’s what gastronomes cannot leave without sampling! Idli If there is one meal Bangalore locals could live on,…
An Introduction to Food from Shanghai
Known as ‘Hu’ cuisine, the delicacies of Shanghai have all the rich flavour tones of Eastern China’s ‘red braising’ technique, which employs lashings of soy sauce, five-spice powder, sugar, rice vinegar, as well as variations of freshly caught seafood and succulent meat. Here are some…