An Introduction to Food from Shanghai
Known as ‘Hu’ cuisine, the delicacies of Shanghai have all the rich flavour tones of Eastern China’s ‘red braising’ technique, which employs lashings of soy sauce, five-spice powder, sugar, rice vinegar, as well as variations of freshly caught seafood and succulent meat. Here are some…
Working in a Restaurant: Everything You Need to Know
If you’re looking for a flexible summer job or have always wanted to observe the inner workings of an enticing eatery to fuel your future dreams of opening one yourself, restaurant shifts are an eye-opening and enriching experience for individuals with a growth mindset. Assessing…
Korean Vegan Recipes You Need to Try
Whether it is K-pop songs or ten-step skincare routines, everyone seems to be embracing Korean culture. Therefore, it should not be surprising that Korean food is also having its moment in the sun. But unfortunately, many people seem to be under the impression that Korean…