Bangkok : a taste of variety
Eating in
Thai delicacies of roasted or fried bugs bring in the ultimate satisfaction of the Thai culinary skill. For the senses of this acquired taste, fried grasshoppers, beetles, water roaches, crickets, bamboo caterpillars, scorpions, frogs, ants and ant eggs known as a high source of protein, vitamins and minerals are often of popular demand. With
Life in the heart of
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