Braised Village Red Chicken Curry with Pol Roti
Pol Roti Ingredients 3 ⅓ cup flour measured by spoon and level method 1⅔ cup shredded coconut 1 ¼ tsp salt ½ cup chopped red onion 3 long, green chilli halved and sliced finely (de-seed the green chilli if you don’t want the heat)…
Singapore Travel Guide for Food Lovers
Ranked among the region’s best tourist hotspots for food lovers, Singapore offers a wealth of culinary experiences for all. Here’s how to make the most of a vacation in this foodie paradise. Stay in a Strategic Location Those who wish to enjoy all the culinary…
Ceylon Tea: The Provider of Exceptional Flavour
Ceylon tea has created a brand of its own since the British introduced it to the country and cultivated it, giving birth to the finest quality tea in the world. While major countries have emerged as competitors for Ceylon tea, the little island still stands…