An Introduction to Food from Shanghai
Known as ‘Hu’ cuisine, the delicacies of Shanghai have all the rich flavour tones of Eastern China’s ‘red braising’ technique, which employs lashings of soy sauce, five-spice powder, sugar, rice vinegar, as well as variations of freshly caught seafood and succulent meat. Here are some…
Culinary Delights in Kandy
Authentic Sri Lankan Cuisine Kandy is a paradise for food enthusiasts eager to savour authentic Sri Lankan dishes. Start your culinary adventure with the quintessential Sri Lankan meal, rice, and curry. The city’s eateries serve a variety of curries, from fiery fish to creamy dhal…
The Rise of Fusion Food in Dubai: A Culinary Trendsetter
Dubai is one of the most popular tourist destinations in the world and has many attractions to offer to its visitors. However, alongside these attractions, another thing that you need to try out in Dubai is its fusion food. Owing to the country’s diverse expatriate…