Dining in Dubai is one of the best things to do in a cosmopolitan city with plenty of multicultural influences. If you are a bona fide foodie or just looking to savour authentic Emirati cuisine, here are four culinary creations that you should not miss.

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Shawarma

No visit is complete without enjoying a shawarma, one of the most popular street foods in Dubai. It consists of thinly sliced, marinated meat (usually chicken, lamb, or beef) grilled on a rotating spit and wrapped in warm pita bread with a variety of toppings like tahini, pickles, and fresh vegetables. Suffice it to say that Shawarma is a delicious and affordable option that will satisfy your cravings!

Falafel Wrap

If you are looking for a vegetarian or vegan-friendly option, the falafel wrap is a must-try, on offer across the city including at Ibn Battuta restaurants and dining venues of properties like Avani Ibn Battuta Dubai Hotel. Falafel, deep-fried patties made from chickpeas and spices, are wrapped in pita bread with fresh tomatoes, cucumbers, lettuce, and garlic sauce, generally with a side of fries for a flavourful meal.

Kabsa

Kabsa is a traditional Emirati rice dish that is enjoyed throughout the Gulf States. This aromatic speciality features a unique cooking technique; the broth from making meat or seafood is used to cook long-grain rice as well. This ingenious method infuses a rich taste to the rice which is topped with the meat / seafood of choice (like chicken, lamb, camel or shrimp) for a meal to share and savour with loved ones.

Kunafa

For something yummy, try kunafa. This traditional dessert consists of two layers of shredded pastry filled with a creamy cheese mixture and drenched in a sweet sugar syrup. It is often topped with ground nuts such as almonds or pistachios, adding a delightful crunch and a touch of nutty flavour. With its crispy exterior and gooey centre, this is a truly indulgent dessert that will satisfy your sweet tooth!