Dreaming of stepping into a foodie’s paradise? Look no further than Seoul! While getting a taste of traditional Korean cuisine, be prepared to expect some international twists blended into the mix. Read on to discover the best treats you should try while in Seoul.

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Tteokbokki

These spicy rice cakes are drenched in a red pepper paste that will satisfy your hot sauce cravings! The mixture of garlic, sugar, and soy sauce brings a light sweetness that balances out the spice. Dig into these bouncy cakes with your chopsticks and chew slowly if you have a low tolerance towards spicy food. Make sure to try different flavours such as fish, vegetables or boiled eggs.

Hotteok

This sweet pancake can be stuffed with a selection of fillings ranging from honey and chocolate to nuts and cheese. Bite into the tender-crisp layer of pancake as the gooey filling explodes. If you think you might like to try hotteok with different fillings, you could make them on your own at a serviced apartment in Seoul. You will be given access to a fully-equipped kitchen in a place like Somerset Palace Seoul.

Jukkumi Bokkeum

Calling all seafood lovers! This stir-fried octopus feels chewy once you bite into it and contains a contrasting blend of spice and sweetness that is accompanied by red pepper paste, chilli flakes and ginger. For the best experience, be sure to mix it up with some steamed rice and vegetables.

Ginseng Chicken Soup

As the heat of the soup sears your taste buds, savour the taste of garlic, ginseng and jujube. Use a pair of chopsticks to separate the rice-stuffed chicken and dig in once it has cooled down for a while.