Have You Tried These Delectable Street Food in Phuket?
Time to Tantalise Your Taste Buds!
While the Thai Island of Phuket is the perfect destination for relaxation, water sports, sightseeing and nightlife fun, it’s also a haven for foodies. Street food is a perennial favourite here and these are some of the most popular dishes that you should look to try on your holiday.
Moo Ping
Imagine tender, marinated pork grilled to perfection and served on a skewer. Moo ping, a popular street food, hits the spot for breakfast or a quick bite anytime. Its secret lies in the marinade, a delicious blend of fish sauce, coconut milk, garlic, and palm sugar. The result? Aromatic, melt-in-your-mouth meat, often enjoyed with sticky rice for a truly satisfying experience. Stay at hotels like Jono X Phuket Karon near Karon Beach and embark on foodie adventures where you can enjoy moo ping and more!
Roti
Roti is more than just your average pancake. This delightful flatbread comes in sweet and savoury options served by street vendors and at Karon restaurants. Those with a sweet tooth and opt for the classic banana and condensed milk combo, where fluffy roti comes together with sweet banana slices and a generous drizzle of condensed milk! Feeling adventurous? Try the savoury version, enjoyed by locals with a curry dish for a flavourful breakfast.
Som Tam
Som tam, also known as green papaya salad, is a refreshing dish that perfectly captures the essence of Thai cuisine bringing together spicy, sweet, salty, and sour flavours. The star of the show is green papaya, shredded and tossed with a tangy dressing of chilli, lime juice, fish sauce, and palm sugar. Some variations include tomatoes, carrots, and beans for a delightful textural contrast. While som tam originates from Thailand’s northeastern Issan region, it’s widely available in Phuket, particularly in Patong.
Ice Cream Sandwich
Forget your preconceptions about ice cream sandwiches because Phuket’s version is a unique and delightful street food experience. It basically consists of a hotdog bun, with scoops of ice cream, often coconut flavoured, that provide a perfect balance of sweet and creamy. You can also choose from toppings such as sweet taro, peanuts, banana, or jackfruit. Here’s the best part: you can enjoy it like a regular sandwich – no spoon needed!
Related posts
Archives
Categories
- Appetizers (11)
- Arab (43)
- Bars (30)
- Burmese (6)
- Café (21)
- Casual Dining (21)
- Chinese (34)
- Coffee House (27)
- Desserts (15)
- Destination Dining (331)
- Diner (13)
- Family Restaurants (48)
- Fast Food (45)
- Fine Dining (501)
- Food Facts (193)
- Healthy Food (77)
- Hong Kong (10)
- Indonesian (15)
- Italian (2)
- Japanese (16)
- Main Dishes (38)
- Maldivian (63)
- Miscellaneous (5)
- Miscellaneous Topics (348)
- Palate (52)
- Recipes (64)
- Restaurants (178)
- Sea Food (71)
- Singaporean (31)
- Sri Lankan (60)
- Steaks & Grill (47)
- Street Food Stalls (130)
- Thai (86)
- Types of Cuisines (103)
- Vegan (40)
- Vegetarian (6)
- Vegeterian (27)
- Vietnamese (21)
- Western (11)