Phuket is a food lover’s paradise, and to make the most of your time while staying on this island, here are some delectable dishes you can’t afford to miss.

Pad Thai – The Iconic Thai Noodle Dish

Start your culinary adventure with Pad Thai, a Thai classic. This stir-fried noodle dish combines sweet, sour, and savoury flavours and can be found in street stalls and local eateries across the island. Experience the perfect harmony of textures as you savour the blend of tender noodles, succulent shrimp or tofu, and the delightful crunch of crushed peanuts in every mouthful.

Tom Yum Goong – Spicy and Sour Soup

Tom Yum Goong Soup | Image by Hanschrists via Wikimedia Commons,CC BY-SA 4.0 DEED

For a taste of Thailand’s bold flavours, try Tom Yum Goong. This spicy and sour shrimp soup packs a punch with a perfect balance of lemongrass, lime, and chilli. It’s a true Phuket delight. Don’t forget to try this out while holidaying at Karon beach hotels the likes of Jono X Phuket Karon.

Moo Hong – Slow-Braised Pork Belly

Moo Hong is a sumptuous dish that features a tender, slow-braised pork belly in a flavorful soy sauce-based gravy. It’s a comfort food that’ll keep you coming back for more.

Phuket Seafood – Fresh and Flavourful

Being an island, Phuket offers an abundance of fresh seafood. From grilled fish to chilli crab, indulge in the ocean’s bounty. Don’t miss the renowned Phuket lobster, a local speciality.